If you're looking for a fresh and flavorful salad, this Asian slaw is the perfect choice. Made with shredded cabbage, carrots, red bell peppers, scallions, cilantro, and a tasty soy ginger dressing, this dish is packed with nutrients and bursting with flavor.
Ingredients:
- 1 small head of cabbage, shredded
- 2 large carrots, shredded
- 1 red bell pepper, thinly sliced
- 4 scallions, thinly sliced
- 1/4 cup chopped cilantro
- 1/4 cup soy sauce
- 2 tbsp rice vinegar
- 1 tbsp honey
- 1 tbsp grated ginger
- 2 cloves garlic, minced
- 1/4 cup olive oil
To make this delicious Asian slaw, start by shredding the cabbage and carrots and slicing the red bell pepper and scallions. Combine the vegetables in a large bowl and toss to combine.
To make the dressing, whisk together the soy sauce, rice vinegar, honey, grated ginger, minced garlic, and olive oil until well combined. Pour the dressing over the vegetables and toss to coat.
Once the salad is fully dressed, add the chopped cilantro and toss to combine. Serve immediately or refrigerate until ready to eat.
Conclusion:
This Asian slaw is a healthy and delicious salad that is perfect for any occasion. With its combination of fresh vegetables and flavorful dressing, it's sure to be a hit with everyone at the table. Give it a try today and see for yourself!