If you're looking for an easy and flavorful dinner option, this Parmesan Crusted Chicken recipe inspired by Williams Sonoma is sure to impress. The crispy parmesan crust adds a delicious twist to classic chicken breasts, making it a perfect meal for any occasion.
To start, preheat your oven to 425°F. In a bowl, mix together 1 cup of grated parmesan cheese, 1 cup of breadcrumbs, and 1 teaspoon each of garlic powder, paprika, salt, and pepper. Coat 4 chicken breasts in the mixture, pressing firmly to ensure the coating sticks.
Place the chicken breasts on a greased baking sheet and bake for 20-25 minutes, or until the internal temperature reaches 165°F. Serve hot and enjoy the crunchy and delicious parmesan crust!
Whether you're a fan of Williams Sonoma or just looking for a new and tasty chicken recipe, this Parmesan Crusted Chicken is a must-try. It's easy to make and bursting with flavor, making it a hit with both kids and adults alike. Give it a try tonight and impress your family and friends with your culinary skills!