If you're looking for a healthy and tasty salad that's easy to make, then this Spinach Salad with Warm Bacon Dressing is perfect for you. This salad is packed with flavor and is a great way to get your daily dose of greens.
Ingredients:
- 6 cups fresh baby spinach, washed and dried
- 6 slices of bacon, diced
- 1/2 cup red onion, thinly sliced
- 1/2 cup sliced mushrooms
- 1/4 cup crumbled feta cheese
- 1/4 cup sliced almonds
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon honey
- 1 garlic clove, minced
- Salt and pepper to taste
To make the warm bacon dressing, cook the diced bacon in a skillet over medium heat until crispy. Remove the bacon from the skillet and set aside. In the same skillet, add the sliced onion and mushrooms and cook until tender.
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, minced garlic, salt, and pepper.
In a large bowl, toss the spinach with the warm bacon dressing until well coated. Add the cooked bacon, red onion, sliced mushrooms, crumbled feta cheese, and sliced almonds and toss to combine. Serve immediately and enjoy!