Delicious Garlic and Cheese Breadsticks Recipe

Introduction

Garlic and cheese breadsticks are a perfect appetizer or side dish for any meal. They are easy to make and require only a few simple ingredients. These breadsticks are crispy on the outside and soft on the inside, with a flavorful garlic and cheese topping that will leave you wanting more.

Ingredients

• 1 pound pizza dough
• 4 tablespoons unsalted butter, melted
• 3 cloves garlic, minced
• 1/4 cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese
• 1/4 teaspoon dried oregano
• 1/4 teaspoon dried basil
• 1/4 teaspoon garlic powder
• Pinch of salt

Instructions

1. Preheat the oven to 400°F.
2. Roll out the pizza dough on a floured surface to about 1/2 inch thickness.
3. In a small bowl, mix together the melted butter and minced garlic.
4. Brush the garlic butter mixture over the surface of the pizza dough.
5. Sprinkle the Parmesan cheese evenly over the dough.
6. Top with the shredded mozzarella cheese.
7. Sprinkle the oregano, basil, garlic powder, and salt over the cheese.
8. Cut the dough into 1 inch wide strips, and twist each strip a few times.
9. Place the breadsticks on a baking sheet lined with parchment paper.
10. Bake for 12-15 minutes, or until the breadsticks are golden brown.
11. Remove from the oven and let cool for a few minutes before serving.

Conclusion

These garlic and cheese breadsticks are a crowd-pleaser that are sure to impress your guests. They are easy to make and taste delicious. Serve them with a side of marinara sauce for dipping, and enjoy!