If you're a fan of seafood and pasta, this Shrimp Alfredo recipe is perfect for you. This dish is creamy, flavorful, and easy to make. It's a classic Italian dish that you can enjoy at home.
Start by cooking the fettuccine pasta according to the package instructions. Then, in a separate pan, melt some butter and sauté minced garlic until fragrant. Add the shrimp and cook until pink. Remove the shrimp from the pan and set aside.
In the same pan, add the heavy cream and grated parmesan cheese. Stir until the cheese is melted and the sauce is smooth. Season with salt and pepper to taste. Add the cooked shrimp to the sauce and stir to combine.
Finally, add the cooked fettuccine pasta to the pan and toss it with the sauce until the pasta is coated evenly. Serve hot with some extra grated parmesan cheese on top.
This Shrimp Alfredo recipe is perfect for a quick and easy weeknight dinner or a special occasion. It's sure to impress your family and friends with its rich and creamy flavors. Give it a try and enjoy a taste of Italy at home!