Looking for a delicious and easy appetizer that's perfect for game day or any gathering? Look no further than these baked buffalo chicken wings! This recipe is sure to be a crowd-pleaser, with just the right amount of spice and plenty of flavor. And best of all, they're baked instead of fried, making them a healthier option without sacrificing taste.
Ingredients:
- 2 pounds chicken wings
- 1/2 cup hot sauce
- 1/4 cup unsalted butter, melted
- 1 tablespoon white vinegar
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- Salt and pepper, to taste
Instructions:
- Preheat your oven to 400 degrees F.
- Line a baking sheet with parchment paper or aluminum foil.
- In a small bowl, whisk together the hot sauce, melted butter, white vinegar, garlic powder, paprika, cayenne pepper, salt, and pepper until well combined.
- Place the chicken wings on the prepared baking sheet and season with salt and pepper.
- Brush the chicken wings with the buffalo sauce, making sure to coat them evenly.
- Bake for 45-50 minutes, or until the chicken wings are golden brown and cooked through.
- Remove from the oven and serve immediately, garnished with chopped fresh parsley or celery sticks, if desired.
These baked buffalo chicken wings are perfect for any occasion, from a casual get-together to a more formal party. They're easy to make, delicious, and sure to impress your guests. So why not give them a try today?
