Nothing beats the cozy feeling of sipping on a warm cup of apple cider on a chilly fall evening. Take it up a notch by adding a splash of rum to create a delicious and comforting Hot Apple Cider with Rum. This easy-to-make recipe is perfect for entertaining guests or enjoying a quiet night in.
Ingredients:
- 1 gallon of apple cider
- 1 cup of dark rum
- 1/4 cup of brown sugar
- 2 cinnamon sticks
- 1 teaspoon of whole cloves
- 1 orange, sliced
Instructions:
- In a large pot, combine the apple cider, brown sugar, cinnamon sticks, whole cloves, and orange slices. Bring to a boil over medium-high heat.
- Reduce heat and let the mixture simmer for 30 minutes to allow the flavors to meld together.
- Remove from heat and stir in the dark rum.
- Strain the mixture to remove the cinnamon sticks, cloves, and orange slices.
- Serve hot in mugs with a cinnamon stick and apple slice for garnish.
Enjoy the warmth and comfort of Hot Apple Cider with Rum this fall season. It’s the perfect beverage to cozy up with on a chilly evening.