Delicious Homemade Baked Potato Chips with Sour Cream and Chives Recipe

Looking for a healthy alternative to store-bought potato chips? Look no further than our easy and delicious homemade baked potato chips with sour cream and chives recipe! These chips are crispy, flavorful, and perfect for snacking anytime.

Ingredients:

• 4 large potatoes, washed and sliced thinly
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1/4 cup sour cream
• 2 tablespoons chopped fresh chives

To start, preheat your oven to 400 degrees Fahrenheit. Spread the sliced potatoes on a baking sheet and drizzle with olive oil, salt, and pepper. Toss to coat evenly.

Bake the potato slices for 15-20 minutes, or until they are crispy and golden brown. Remove from the oven and let cool for a few minutes.

In a small bowl, mix together the sour cream and chopped chives. Serve the potato chips with the sour cream and chive dip on the side.Enjoy your delicious and healthy homemade baked potato chips with sour cream and chives!