Looking for a delicious seafood recipe that's perfect for a special occasion or dinner party? Look no further than this amazing bacon-wrapped shrimp with garlic butter dish! With its irresistible combination of savory bacon, succulent shrimp, and rich garlic butter, this recipe is sure to impress even the most discerning of palates.
Ingredients:
- 1 pound large shrimp, peeled and deveined
- 1/2 pound bacon, sliced
- 4 cloves garlic, minced
- 1/4 cup butter, melted
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Toothpicks
Instructions:
- Preheat your oven to 400 degrees Fahrenheit.
- Wrap each shrimp with a slice of bacon, securing the bacon with a toothpick.
- In a small bowl, mix together the minced garlic, melted butter, salt, and pepper.
- Place the bacon-wrapped shrimp on a baking sheet, then brush them generously with the garlic butter mixture.
- Bake the shrimp in the preheated oven for 10-15 minutes, or until the bacon is crispy and the shrimp is cooked through.
- Remove the toothpicks from the bacon-wrapped shrimp, and serve hot.
Conclusion:
This bacon-wrapped shrimp with garlic butter recipe is sure to be a hit with your friends and family. Whether you're looking for a crowd-pleasing appetizer or a delicious main course, this dish has everything you need to make your meal unforgettable. So why wait? Try this amazing recipe today and treat your taste buds to something truly special.
