Looking for a tasty appetizer or snack to serve at your next gathering? Look no further than these delicious buffalo chicken meatballs. Made with ground chicken and flavorful spices, these meatballs are sure to be a hit with everyone.
Ingredients:
- 1 pound ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup hot sauce
- 1 egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup blue cheese, crumbled
- 1/4 cup green onions, thinly sliced
- 1 tablespoon olive oil
To make the meatballs, preheat your oven to 400 degrees Fahrenheit. In a large bowl, combine the ground chicken, breadcrumbs, hot sauce, egg, garlic powder, onion powder, salt, and black pepper. Mix well to combine.
Using your hands, form the mixture into small meatballs, about 1-2 inches in size. Place the meatballs on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the meatballs are cooked through and lightly browned.
While the meatballs are baking, heat the olive oil in a small saucepan over medium heat. Add the blue cheese and green onions, and cook for 2-3 minutes, or until the cheese is melted and the sauce is heated through.Serve the meatballs hot, drizzled with the blue cheese sauce and garnished with additional green onions, if desired. These meatballs are perfect for game day, parties, or any time you're craving something spicy and delicious.
