Looking for a hearty and flavorful dinner idea? Look no further than this Beef and Broccoli Alfredo Bake recipe! This dish is a perfect combination of tender beef, fresh broccoli, and creamy Alfredo sauce baked to perfection.
Ingredients:
- 1 pound of beef sirloin, cut into small cubes
- 1 head of broccoli, chopped into small florets
- 1 jar of Alfredo sauce
- 1 cup of shredded mozzarella cheese
- 1/2 cup of breadcrumbs
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C).
- Heat the olive oil in a large skillet over medium-high heat. Add the beef cubes and cook until browned on all sides.
- Add the chopped broccoli to the skillet and continue to cook until the broccoli is slightly tender.
- Add the Alfredo sauce to the skillet and stir until the beef and broccoli are coated evenly.
- Transfer the beef and broccoli mixture to a baking dish.
- Sprinkle the shredded mozzarella cheese on top of the beef and broccoli mixture.
- Top with breadcrumbs.
- Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly and the breadcrumbs are golden brown.
- Serve and enjoy!
This delicious and easy-to-make Beef and Broccoli Alfredo Bake will quickly become a family favorite. It is perfect for a weeknight dinner or for entertaining guests. Try it out today!
