Looking for a quick and tasty snack? Look no further than Pigs in a Blanket! This classic appetizer is perfect for parties, movie nights, or just as a fun treat. Our recipe is simple, delicious, and sure to please a crowd.
Ingredients:
- 1 can of crescent rolls- 8 mini hot dogs- 1 egg, beaten- Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).2. Open the can of crescent rolls and roll them out on a flat surface.3. Cut each crescent roll into 3 long strips.4. Cut each mini hot dog in half.5. Place one mini hot dog half on the end of each crescent roll strip.6. Roll the crescent roll around the mini hot dog, making sure to seal the edges.7. Place the Pigs in a Blanket on a baking sheet lined with parchment paper.8. Brush the tops of the Pigs in a Blanket with the beaten egg.9. Sprinkle salt and pepper over the Pigs in a Blanket.10. Bake in the preheated oven for 12-15 minutes, or until golden brown.
Serve and Enjoy:
These Pigs in a Blanket are best served warm, straight out of the oven. Serve them with your favorite dipping sauce, like mustard or ketchup, for a truly delicious snack.So next time you're in need of a quick and easy snack, try out this Pigs in a Blanket recipe. Your taste buds will thank you!
