Looking for a quick and easy appetizer that's sure to impress your guests? Look no further than this smoked salmon on crackers with dill cream cheese recipe. Not only is it delicious, but it's also incredibly easy to make.
Ingredients
- 8 oz cream cheese, softened
- 2 tbsp fresh dill, chopped
- 1 tbsp lemon juice
- Salt and pepper, to taste
- 8 oz smoked salmon
- 1 box of your favorite crackers
Start by mixing the softened cream cheese, fresh dill, lemon juice, salt, and pepper in a bowl until well combined.
Next, spread the cream cheese mixture onto each cracker.
Finally, top each cracker with a slice of smoked salmon. Garnish with additional dill, if desired.
This smoked salmon on crackers with dill cream cheese recipe is perfect for any occasion, from dinner parties to game day snacks. Plus, it's sure to be a crowd-pleaser. Give it a try and see for yourself!