If you're looking for a tasty and healthy side dish, this Parmesan roasted asparagus recipe is a must-try. It's quick and easy to make, and the combination of flavors is simply irresistible. Plus, asparagus is packed with nutrients, making it a great addition to any meal.
To make this dish, start by preheating your oven to 400°F. Then, rinse and trim one pound of asparagus spears. Place them on a baking sheet lined with parchment paper, drizzle with olive oil, and season with salt and pepper to taste.
Roast the asparagus for 10-15 minutes, or until tender and lightly browned. Remove from the oven and sprinkle with freshly grated Parmesan cheese. Return to the oven for an additional 2-3 minutes, or until the cheese is melted and bubbly.
Once the cheese is melted and bubbly, remove the asparagus from the oven and serve immediately. This dish is perfect as a side to any main course, or can be enjoyed on its own as a healthy snack.
Give this Parmesan roasted asparagus recipe a try and enjoy the delicious flavors and health benefits that asparagus has to offer!