Mouth-Watering Recipe: Grilled Asparagus with Lemon and Garlic

Looking for a delicious and healthy side dish that's easy to make? Try this grilled asparagus recipe with a zesty twist of lemon and garlic!

Ingredients:

• 1 bunch of asparagus
• 1 tablespoon of olive oil
• 2 cloves of garlic, minced
• 1 lemon, juiced
• Salt and pepper, to taste

To start, preheat your grill to medium-high heat. Wash and trim the ends of the asparagus, then toss them in a bowl with olive oil, salt, and pepper.

Next, mince the garlic and add it to the bowl with the asparagus. Mix well to ensure that the asparagus is coated evenly with the garlic and oil mixture.

Once the grill is hot, place the asparagus directly onto the grates and grill for about 5-7 minutes, or until tender and slightly charred.

Remove the asparagus from the grill and transfer it to a serving dish. Squeeze fresh lemon juice over the top of the grilled asparagus and serve immediately.This grilled asparagus with lemon and garlic is a perfect side dish for any occasion. It's quick, easy, and bursting with flavor. Enjoy!