The Classic Caesar Salad is a timeless dish that has been enjoyed for generations. Made with crisp romaine lettuce, crunchy croutons, salty parmesan cheese, hard-boiled eggs, and topped with a creamy Caesar dressing, this salad is the perfect addition to any meal.
To make the perfect Classic Caesar Salad, start by washing and drying a head of romaine lettuce. Chop the lettuce into bite-sized pieces and place them in a large bowl.
Next, make the croutons by cubing slices of bread and tossing them with olive oil, garlic, and salt. Bake the croutons in the oven until they are golden brown and crispy.
Grate fresh parmesan cheese over the lettuce and croutons. Add sliced hard-boiled eggs and drizzle the Caesar dressing over everything. Toss the salad to evenly distribute the dressing and ingredients.
Serve the Classic Caesar Salad as a side dish or add grilled chicken or shrimp to make it a main course. Enjoy!