Looking for a healthy and tasty snack that satisfies your craving for something spicy? Look no further than these baked buffalo cauliflower bites with ranch dipping sauce! This recipe is easy to make and packs a punch of flavor that will leave you wanting more.
Ingredients:
- 1 large cauliflower, cut into bite-sized florets
- 1/2 cup all-purpose flour
- 1/2 cup water
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup buffalo sauce
- 1/4 cup butter, melted
- 1/2 cup ranch dressing
Instructions:
- Preheat oven to 450°F (230°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, water, garlic powder, onion powder, salt, and black pepper until smooth.
- Add cauliflower florets to the bowl and toss until all florets are evenly coated with the batter.
- Arrange the cauliflower florets on the prepared baking sheet and bake for 20-25 minutes, or until golden brown and crispy.
- In a separate bowl, mix together buffalo sauce and melted butter until combined.
- Remove the cauliflower bites from the oven and toss them in the buffalo sauce mixture until fully coated.
- Place the cauliflower bites back on the baking sheet and bake for an additional 5-10 minutes, or until the sauce is bubbly and the cauliflower is fully cooked.
- Allow the cauliflower bites to cool for a few minutes before serving with ranch dressing for dipping.
- Enjoy your delicious and healthy snack!
