Looking for a healthy and delicious snack or side dish? Try this Baked Sweet Potato with Cinnamon Sugar Butter recipe! It's super easy to make and packed with flavor.
Ingredients
- 2 medium sweet potatoes
- 2 tablespoons unsalted butter
- 1 tablespoon brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
Directions
- Preheat the oven to 400°F (200°C).
- Wash and scrub the sweet potatoes, then prick them all over with a fork.
- Place the sweet potatoes on a baking sheet lined with parchment paper and bake them for 45-50 minutes, or until they are soft and tender.
- While the sweet potatoes are baking, make the cinnamon sugar butter. Melt the butter in a small saucepan over medium heat. Add the brown sugar, cinnamon, and salt, and stir until well combined.
- Once the sweet potatoes are done, remove them from the oven and let them cool for a few minutes.
- Cut the sweet potatoes in half lengthwise and place them on a serving dish. Drizzle the cinnamon sugar butter over the sweet potatoes and serve immediately.
Enjoy!
