Looking for a fresh and flavorful appetizer that's easy to make and sure to impress? Look no further than these delicious Greek salad skewers! Packed with crisp veggies, tangy feta, and salty olives, these skewers are a perfect healthy snack or party dish.
Ingredients:
- Cherry tomatoes
- Cucumber
- Red onion
- Feta cheese
- Kalamata olives
- Extra virgin olive oil
- Red wine vinegar
- Salt and pepper
- Wooden skewers
Instructions:
1. Soak wooden skewers in water for at least 30 minutes to prevent them from burning on the grill or in the oven.2. Cut cherry tomatoes in half and slice cucumber and red onion into bite-sized pieces.3. Thread the vegetables and feta cheese onto the skewers, alternating colors and textures to create a beautiful presentation.
4. In a small bowl, whisk together olive oil, red wine vinegar, salt, and pepper to make the dressing.5. Drizzle the dressing over the skewers, making sure to coat each one evenly.
6. Serve the skewers immediately, garnished with additional feta cheese and olives if desired.
Conclusion
These Greek salad skewers are the perfect appetizer for any occasion, from backyard barbecues to elegant dinner parties. They're easy to make, healthy, and bursting with flavor. Give them a try at your next gathering and watch as your guests rave about them!
