Looking for a quick and easy pasta dish that packs a punch of flavor? Look no further than this Spicy Sausage and Broccoli Penne recipe! This dish is perfect for a weeknight dinner or a weekend lunch, and can be made in just 30 minutes.
Ingredients:
- 1 lb penne pasta
- 1 lb spicy sausage, casings removed
- 1 head broccoli, chopped into small pieces
- 4 cloves garlic, minced
- 1/4 cup olive oil
- 1/4 tsp red pepper flakes
- Salt and pepper to taste
- Grated Parmesan cheese for topping
Instructions:
- Bring a large pot of salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the garlic and red pepper flakes and cook for 1-2 minutes, until fragrant.
- Add the spicy sausage to the skillet and cook until browned, breaking it up into small pieces with a spatula or wooden spoon.
- Add the chopped broccoli to the skillet and cook until tender, stirring occasionally.
- Add the cooked penne pasta to the skillet and toss with the sausage and broccoli mixture until well combined. Season with salt and pepper to taste.
- Divide the pasta among serving bowls and top with grated Parmesan cheese.
This Spicy Sausage and Broccoli Penne dish is the perfect combination of spicy and savory flavors, with the added health benefits of the broccoli. Not only is it delicious and satisfying, but it's also easy to customize. Don't like spicy food? Simply swap out the spicy sausage for a milder version, or omit the red pepper flakes altogether. Want to add more veggies to the mix? Try adding some sliced bell peppers or mushrooms to the skillet. Whatever your preference, this recipe is sure to be a hit at the dinner table.
