Ingredients:
- 12 jalapeno peppers, halved lengthwise and seeded
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 12 slices bacon, cut in half
- Toothpicks
Bacon-Wrapped Jalapeno Poppers with Cream Cheese: A Delicious and Easy Recipe
December 23, 2022
Looking for a delicious and easy appetizer to serve at your next party or get-together? Look no further than these bacon-wrapped jalapeno poppers with cream cheese! This recipe is sure to be a crowd-pleaser, with spicy jalapenos, savory bacon, and creamy cheese all in one delicious bite. 
To start, preheat your oven to 400 degrees F. In a bowl, mix together the cream cheese and cheddar cheese until well combined. Spoon the cheese mixture into the jalapeno halves, filling them evenly. 
Wrap each jalapeno half with a half slice of bacon, securing it with a toothpick. Place the bacon-wrapped jalapeno poppers on a baking sheet lined with parchment paper. 
Bake the poppers for 20-25 minutes, until the bacon is crispy and the cheese is melted and bubbly. Serve hot and enjoy!